About Martone Street
Martone Street is more than just a name - it’s a way of honoring our roots and sharing that spirit with you. In 1945, Chef Scott Conant’s grandfather built the family home on Martone Street in Connecticut. That house became the heart of the family, filled with Sunday gatherings, simmering pots on the stove, and recipes passed down from generation to generation. Inspired by those memories around the table, Martone Street is now a premium Italian brand that carries forward the same traditions of family, bold flavors and genuine hospitality that bring people together.
Crafted by Chef Scott Conant
Renowned for his soulful approach to Italian cuisine, Chef Scott Conant is the creative force behind Martone Street, reimagining what tomato sauce can be. Every jar is crafted with honesty, soul, and respect for the ingredients and the same attention to detail that defines his cooking. The result is a versatile sauce that’s fresh, flavorful, and ready to make every meal memorable.
Simplicity at its Best
Martone Street’s clean label recipes feature no citric acid, no preservatives, no added sugar, no seed oils, all non-GMO and a celebration of simplicity at its best. We use Southern California tomatoes at their peak, cooked down with California olive oil infused with garlic, basil and crushed red pepper. No shortcuts, no pretense. From a quick weeknight dinner to a big family gathering, Martone Street brings restaurant-quality flavor into your kitchen, turning everyday meals into meaningful moments.
Our Philosophy
Guided by Chef Conant’s mantra of “Peace, Love & Pasta”, Martone Street celebrates tradition and the joy of sharing food. We built Martone Street for connection; for the simple pleasure of cooking something beautiful and for the stories that unfold when people sit down together. You’ll always have a seat at our table.
Frequently Asked questions
What is Martone Street?
Martone Street is a premium Italian brand founded by Chef Scott Conant, inspired by his family roots and Sunday meals spent around the table where his grandparents lived. Each jar is crafted with care to deliver homemade quality and modern convenience for today’s kitchens.
Who is Scott Conant?
Chef Scott Conant is an award-winning chef, restaurateur, and television personality who has been at the forefront of Italian and American dining for almost four decades. Known for his soulful approach to food and hospitality, Conant has built a culinary empire that seamlessly blends elevated dining experiences with consumer-facing products and media storytelling.
What makes Martone Street sauce special?
The Martone Street collection was developed by Chef Scott Conant utilizing the same philosophy that defines his cooking: source top quality ingredients, extract their inherent goodness, and never compromise on flavor. The result is jarred sauce that tastes homemade, perfectly balanced, and rooted in authenticity.
Where can I find Martone Street sauce?
We are currently online only and fulfilling orders at MartoneStreet.com, delivered straight to your door. On December 1, 2025, we will be launching nationwide in-stores with an exclusive partnership. Sign up for our mailing list to be the first to hear our big announcement and other exciting updates.
